Vanilla Almond Butter Recipe

Vanilla Almond Butter
Servings: NA

So good with apple slices, on toasted English muffins, with grahm crackers. Adapted from the California Almond Board.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Vanilla Almond Butter. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Vanilla Almond Butter in your home. Then, follow these steps below to serve Vanilla Almond Butter for your family or friends.


  • 3 vanilla extract

  • 1 sugar

  • 2 vanilla bean

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Vanilla Almond Butter in your home by yourself.

Directions: How to Make Vanilla Almond Butter

  1. In a food processor combine almonds, almond oil, vanilla extract, and sugar.

  2. Blend until smooth.

  3. Remove vanilla paste from inside bean and add paste to mixture.

  4. Blend to combine.

  5. For best flavor, chill for 24 hours prior to serving.

  6. Serve with vanilla or cinnamon graham crackers, apples or other fruit, on toast, muffins, or put in smoothies! Enjoy!

So that brings us to the end of this special Vanilla Almond Butter recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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