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Dark Chocolate Peanut Butter Cup Fudge Recipe

Dark Chocolate Peanut Butter Cup Fudge
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Dark Chocolate Peanut Butter Cup Fudge. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Dark Chocolate Peanut Butter Cup Fudge in your home. Then, follow these steps below to serve Dark Chocolate Peanut Butter Cup Fudge for your family or friends.

Ingredients

  • 1 sweetened condensed milk

  • 1 salt

  • 1 1/2 vanilla extract

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Dark Chocolate Peanut Butter Cup Fudge in your home by yourself.

Directions: How to Make Dark Chocolate Peanut Butter Cup Fudge

  1. In heavy saucepan, over low heat, melt chips,milk and salt.

  2. Stir occasionally till smooth.

  3. Remove from heat and stir in vanilla.

  4. Spread evenly into wax paper lined 8\ pan.

  5. Add the peanut butter cups. Push into the fudge.

  6. Chill pan 2 hours or until firm.

  7. Remove wax paper and cut into squares.

  8. Store loosely covered at room temperature.

  9. Makes about 3LB.

So that brings us to the end of this special Dark Chocolate Peanut Butter Cup Fudge recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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