Ginger Tea Sauce Recipe

Ginger Tea Sauce
Servings: 6

My husband was put on a very low sodium diet. Among a few things he misses is Soy Sauce. This is a replacement sauce for him. It does not taste at all like Soy sauce, but adds flavor. I have tried it with hot pepper flakes added as well, if you want more spice.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Ginger Tea Sauce. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Ginger Tea Sauce in your home. Then, follow these steps below to serve Ginger Tea Sauce for your family or friends.


  • 4 water

  • 2 garlic cloves

  • 1/2 onion

  • 6 peppercorns

  • 1 fresh ginger

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ginger Tea Sauce in your home by yourself.

Directions: How to Make Ginger Tea Sauce

  1. Remove the strings form the bags, or use loose tea in cheese cloth.

  2. Place all ingredients in a small sauce pan. Bring to a boil.

  3. Reduce heat. Simmer 15 minutes.

  4. Strain.

  5. Allow to cool.

So that brings us to the end of this special Ginger Tea Sauce recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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