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Broccoli Cheddar Cornbread Recipe

Broccoli Cheddar Cornbread
Servings: 6

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Broccoli Cheddar Cornbread. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Broccoli Cheddar Cornbread in your home. Then, follow these steps below to serve Broccoli Cheddar Cornbread for your family or friends.

Ingredients

  • 1/2 minced garlic cloves

  • 2 cottage cheese

  • 1 eggs

  • 4 salt

  • 1 cheddar cheese

  • 1 cheddar cheese

  • 2 unsalted butter

  • 1/2 margarine

  • 1 onion

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Broccoli Cheddar Cornbread in your home by yourself.

Directions: How to Make Broccoli Cheddar Cornbread

  1. Preheat oven to 375 degrees F.

  2. In a cast iron skillet melt butter. Saute onions and broccoli until soft.

  3. Mix together all other ingredients except 2 tablespoons Cheddar, to create a batter in a bowl.

  4. Pour batter over the vegetable mixture. Sprinkle top evenly with remaining cheese.

  5. Bake in oven until golden, 40 minutes. (May take as long as 1 hour.

So that brings us to the end of this special Broccoli Cheddar Cornbread recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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