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Zucchini Corn and Ham Frittatas Recipe

Zucchini Corn and Ham Frittatas
Servings: 6

Another great way to use up an excess of Zucchini. This recipe is so quick and easy and tastes great also. These frittatas can be served hot or cold, and just the thing for a picnic.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Zucchini Corn and Ham Frittatas. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Zucchini Corn and Ham Frittatas in your home. Then, follow these steps below to serve Zucchini Corn and Ham Frittatas for your family or friends.

Ingredients

  • 1 zucchini

  • 1 chives

  • 125 onion

  • 100 corn kernels

  • 1/4 ham

  • 1/4 cheddar cheese

  • 1/2 self-raising flour

  • 2 eggs

  • 1/4, NA sour cream

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Zucchini Corn and Ham Frittatas in your home by yourself.

Directions: How to Make Zucchini Corn and Ham Frittatas

  1. Lightly spray 6 hole Texas muffin pan.

  2. Combine zucchini, chives, onion, corn, ham, cheese's and flour in a large bowl.

  3. Stir in combined eggs and sour cream.

  4. Season with salt and pepper.

  5. Divide mixture evenly into a 6 hole Texas muffin pan.

  6. Cook in a hot oven (200C for about 25 minutes or until set and lightly browned.

  7. Let cool a few minutes before slicing and serving.

So that brings us to the end of this special Zucchini Corn and Ham Frittatas recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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