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Maggie's Egg Bake Recipe

Maggie's Egg Bake
Servings: 6

I woke up this morning thinking of my best friend back in the US and her oh-so-fabulous "Egg Bake," the traditional staple of our weekend morning breakfasts together. Unfortunately, I didn't have her recipe this morning, so I had to wing it... the result was just what the doctor ordered! Maggie has shared many a cup of coffee with family and friends over this wonderful breakfast. Today I shared it with my boyfriend for the first time. Share it with someone you love!

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Maggie's Egg Bake. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Maggie's Egg Bake in your home. Then, follow these steps below to serve Maggie's Egg Bake for your family or friends.

Ingredients

  • 1 egg

  • 3/4 green chilies

  • 1/2 red onion

  • 1/4 mozzarella cheese

  • 1/4 monterey jack cheese

  • 2, NA, NA, 1, NA, NA heavy cream

  • salsa

  • light sour cream

  • avocado

  • salt

  • pepper

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Maggie's Egg Bake in your home by yourself.

Directions: How to Make Maggie's Egg Bake

  1. preheat oven to 325F (170C if using convection oven.

  2. Butter sides and bottom of a 2QT casserole dish.

  3. Break eggs directly into casserole dish, break each yoke and mix lightly. Do not over-mix, the distinction between yoke and white adds a wonderful hearty texture.

  4. Add drained green chiles, mixing into eggs just enough to spread evenly.

  5. Sprinkle olives and onions evenly over top, tapping lightly at the end to slightly submerge the bits.

  6. drizzle heavy cream across top. Add salt and pepper to your liking., sprinkle mozzarella and monterey jack cheeses on top, again tapping lightly at the end.

  7. Place into oven for 30-35 minutes or until center is well set.

  8. Plate with freshly sliced avocado, fresh salsa (yet another fabulous use for my boyfriend's homemade salsa -- I will post that recipe soon! and sour cream.

So that brings us to the end of this special Maggie's Egg Bake recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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