Easy Oven-Fried Potatoes Recipe

Easy Oven-Fried Potatoes
Servings: 4

I can't tell you how many times I make this. It's simple, it only has 3 ingredients, and it tastes delicious.

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Easy Oven-Fried Potatoes. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Easy Oven-Fried Potatoes in your home. Then, follow these steps below to serve Easy Oven-Fried Potatoes for your family or friends.


  • 1/2, NA baking potatoes

  • light mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Easy Oven-Fried Potatoes in your home by yourself.

Directions: How to Make Easy Oven-Fried Potatoes

  1. Preheat oven to 400 degrees.

  2. Cut potatoes lengthwise into 2-inch strips, about 1/4- to 1/2-inch thick.

  3. Place mayonnaise in large plastic food bag.

  4. Add potatoes; shake and squeeze to coat well.

  5. Arrange potatoes in a single layer on baking sheets, so that they do not touch or overlap. Sprinkle generously with Old Bay seasoning, to your taste.

  6. Bake in preheated 400 degree oven for 40 minutes, turning once, until golden brown and tender. Drain on paper towels.

So that brings us to the end of this special Easy Oven-Fried Potatoes recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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