To me, there is nothing like a garden tomato, ripe and juicy. I can't bring myself to eat tomatoes when they're not in season, and wait all year for the harvest from my parents' garden. This is just one of the many ways I like to use them.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Tomato Salad Spaghetti. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Tomato Salad Spaghetti in your home. Then, follow these steps below to serve Tomato Salad Spaghetti for your family or friends.
2 olive oil
1 fresh basil
1/2, NA, 1, NA red wine vinegar
fresh ground black pepper
If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Tomato Salad Spaghetti in your home by yourself.
In a small skillet, over medium-low heat, heat 1 T. of the oil. Add garlic and cook; stirring constantly, for about 3 minutes. Do not brown. Transfer to a large bowl.
To the garlic in the bowl, add the tomatoes and their liquid, the remaining 3 T. olive oil, basil, vinegar, salt and pepper; mix well. Let stand for 1 hour for flavors to blend.
Just before you are ready to serve, cook spaghetti according to package directions; drain. Turn into a large pasta bowl, add the sauce, and toss to coat. Add Parmesan cheese to taste and serve.
So that brings us to the end of this special Tomato Salad Spaghetti recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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