One of my favorite drinks is made with kahlua so I couldn't resist making and then posting this yummy cake. Plan ahead, cake must cool for 4 hours. Cooling time is included in prep time. I got it from Paula Deen's magazines.
Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Kahlua Cake With Kahlua Topping. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Kahlua Cake With Kahlua Topping in your home. Then, follow these steps below to serve Kahlua Cake With Kahlua Topping for your family or friends.
1 instant chocolate pudding mix
If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Kahlua Cake With Kahlua Topping in your home by yourself.
Preheat oven to 350 degrees; grease and flour a 10-cup Bundt pan.
Sprinkle chopped pecans evenly over bottom of pan; set aside.
In large bowl, combine cake mix and pudding mix.
Add water, oil, liqueur and eggs.
Beat at medium speed with an electric mixer until smooth.
Pour into prepared pan and bake for 45 minutes, or until a wooden pick inserted in center comes out clean.
While cake is baking, prepare Kahlua topping; in a medium saucepan, combine all ingredients.
Bring to a boil over medium heat; boil for 2 minutes, stirring often., When cake is done baking, carefully pour hot Kahlua topping over cake.
Let stand in pan, for 4 hours.
Invert cake onto wire rack.
So that brings us to the end of this special Kahlua Cake With Kahlua Topping recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!
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