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Mom's Baked Corn Recipe

Mom's Baked Corn
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Mom's Baked Corn. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Mom's Baked Corn in your home. Then, follow these steps below to serve Mom's Baked Corn for your family or friends.

Ingredients

  • 1/2 corn

  • 1 milk

  • 1 egg

  • 3/4 butter

  • 1, NA cornstarch

  • sugar

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Mom's Baked Corn in your home by yourself.

Directions: How to Make Mom's Baked Corn

  1. put everything in a blender and mix.

  2. pour into a small greased casserole and bake at 350 degrees for 50 minutes, until firm.

  3. NOTE: I keep making batches of this until I have the amount I need to fill my dish. Make sure you use a shallow dish or it won't get done in the middle.

So that brings us to the end of this special Mom's Baked Corn recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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