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Open-Faced Turkey Tacos Recipe

Open-Faced Turkey Tacos
Servings: 10

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Open-Faced Turkey Tacos. It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Open-Faced Turkey Tacos in your home. Then, follow these steps below to serve Open-Faced Turkey Tacos for your family or friends.

Ingredients

  • 1 lean ground turkey

  • 1 onion

  • 1 salsa

  • 10 flour tortillas

  • 2 lettuce

  • 2 tomatoes

  • 2 green peppers

  • 2 nonfat sour cream

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Open-Faced Turkey Tacos in your home by yourself.

Directions: How to Make Open-Faced Turkey Tacos

  1. In large skillet, cook turkey and onion over medium heat until meat is no longer pink; drain.

  2. Add beans and salsa; cook and stir until heated through.

  3. Spread 1/2 cup turkey mixture over each tortilla.

  4. Top with lettuce tomatoes, peppers and sour cream.

So that brings us to the end of this special Open-Faced Turkey Tacos recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!

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