Cialda (Breakfast Waffles) Recipe

Cialda (Breakfast Waffles)
Servings: NA

Hello everyone, I hope you're having a fantastic day today. Today, we're going to make Cialda (Breakfast Waffles). It's one of my all-time favorite food recipes. This time, I'm going to do something a little different. This is going to be delicious. Prepare the ingredients before making Cialda (Breakfast Waffles) in your home. Then, follow these steps below to serve Cialda (Breakfast Waffles) for your family or friends.


  • 2 all-purpose flour

  • 1/2 cornstarch

  • 1/2 salt

  • 1/4 baking powder

  • 1 baking soda

  • 1 ground cinnamon

  • 6 egg

  • 2 buttermilk

  • 6 milk

  • 1 sugar

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cialda (Breakfast Waffles) in your home by yourself.

Directions: How to Make Cialda (Breakfast Waffles)

  1. Plug in waffle iron to heat.

  2. Prepare dry ingredients: Put dry ingredients except sugar in a 2-qt. mixing bowl, mix well. Set aside.

  3. Separate the egg. Put the egg white into a small mixing bowl. Put the yolk in a 2-pt measuring cup.

  4. Prepare wet ingredients: Pour buttermilk into the measuring cup. Add milk and oil. Stir to break yolk and until ingredients are well mixed. Set aside.

  5. Using a hand mixer on high speed, whip the egg white until frothy. Slowly add sugar a little bit at a time. Keep whipping until you get a stiff mixture, which is meringue., Pour the milk mixture into the dry ingredients, and slowly stir. Do not beat. Just mix until all dry ingredients are wet. Lumps are okay.

  6. Fold meringue into mixture. Mix until evenly distributed, but do not beat or whip.

  7. Using a standard waffle iron, pour batter onto hot iron. When signaled that it is done, remove waffle and place on plate in a warm oven. Make next waffle. You will get three waffles from this amount of ingredients.

  8. Mangi e goda.

So that brings us to the end of this special Cialda (Breakfast Waffles) recipe. Thank you very much for taking the time to read this. I'm confident you'll be able to make this at home. There will be some interesting food at home recipes on the way. Remember to bookmark this page in your browser and share it with your family and friends. Thank you for reading once more. Go ahead and start cooking!


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